About Oceanique

Oceanique is an eclectic seafood restaurant in the French-American style. Oceanique continues to garner acclaim as one of the Chicago area's finest restaurants. Since 1993, Oceanique has been ranked as the number one seafood restaurant in the Chicago metropolitan area by the prestigious Zagat Guide. In all of our preparations we endeavor to use the finest organic produce and seafood from sustainable, eco-friendly sources. And with our extensive wine list featuring over 900 carefully selected fine wines, Oceanique has won Wine Spectator Magazine's coveted "Best of Award of Excellence" every year since 1994 being recognized as having one of the 750 best wine lists in the world.

 Newly Renovated - July, 2013


 Open Sunday, February 15th 5:00pm - 9pm



Restaurant Week

January 30th through February 12th   

$44 per person (excluding tax & gratuity)


Valentine's Weekend

Friday, February 13th, 14th & Sunday, February 15th

$99 per person

(excluding tax, gratuity and drinks)


A la Carte menu will not be available during Valentine's Weekend



 Mondays = No Corkage

$1.00 Oysters on Tuesdays @ the bar

Wednesdays = $25 Maine Lobster


Dining Hours

Monday through Thursday 5:30pm to 9:30pm

Friday & Saturday 5:30pm to 10:00pm

Closed Sunday (except Mother's Day & February 15, 2015)